[501GG] ANIMAL FOOD QUALITY
SERRA ANDREA
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16:00-17:30 AGR 8-STUD
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8:30-10:00 AGR 8-STUD
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[083GG] BIOTECNOLOGIE MICROBICHE ALIMENTARI
AGNOLUCCI MONICA
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10:15-11:45 PIA G2
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8:30-13:30 AGR L-BIO 1
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[003NN] DIRITTO ALIMENTARE
DI LAURO ALESSANDRA
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8:30-10:00 PIA G2
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[502GG] FOOD COMPOSITION AND ANALYSIS
SANMARTIN CHIARA
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10:15-11:45 AGR 8-STUD
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[503GG] MICROBIAL FOOD BIOTECHNOLOGY
AGNOLUCCI MONICA
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14:15-15:45 AGR 8-STUD
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12:00-13:30 AGR 8-STUD
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[199GG] MICROBIOLOGIA , IMMUNOLOGIA E VIROLOGIA MOLECOLARE
FORZAN MARIO
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12:00-13:30 PIA G2 14:15-15:45 PIA G2
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[480GG] TECNICHE DI AUDITING E SISTEMI DI CERTIFICAZIONE
BRUNORI GIANLUCA
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16:00-17:30 PIA G2 17:45-19:15 PIA G2
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